Everyone loves fresh fish in a crisp batter, served with thick chips and a splash of vinegar and salt. It's what we've all been waiting for…Singapore's very own authentic British Fish & Chip Shop Takeaway opened to the public on Monday, 27th September 2010, and has become a favorite with ex-pats, tourists and locals alike.We are situated in the heart of Tanjong Katong Road, and no visit to this area is complete without sampling our famous fish and chips.