Cheery Friendly Turkish Restaurant.Offers Red Tentil Soup, SOfra Salad, Hummus, Eggplant Salad, Turkish Bread, Sofra Kebap, Shish Kep, Sofra Musakka, Chicken Baked Rice, Izgara Kafte and many more authentic Turkish delights.
 >>Details: Sofra Turkish Cafe & Restaurant

Zingrill Holdings Pte Ltd is an established Food and Beverage Company with the mission to provide great food at affordable prices to our customers. The company manages a home-grown chain of Seoul Garden, Breeks Cafe and ZingDo Korean restaurant. In addition to restaurants, Zingrill also provides Catering Services, which give customers a refreshing choice of a combination of Western, Korean and local menu. Zingrill’s corporate vision is to “Create a Great Meal Experience “ for all customers through menu that provides value for money as well as excellent customer service
 >>Details: Zingrill Holdings Pte Ltd

When we anchored on the shores of Lion City, Singapore, the original name of Kublai Khan Mongolian Barbeque was revived, in attest to the explorative spirits of Singaporeans. Located conviniently on the 4th floor of Park Mall, our restaurant is filled with historical magic. As many will notice, the right corner of the doorway sits a sculpture of horses. It conveys our warmest welcome as in the olden days when travelling horsemen would fasten their horses with tether before each meal. Right in the hall, an arc can be seen projected off where the cashier is. Ascending above it, the ceiling is in brilliant blue as beautiful as Mongolian summer sky. This evokes feelings of being in an open Mongolian tent and the pleasure of a sumptuous meal.
 >>Details: Kublai Khan International & Mongolian B.B.Q. Restaurant

The Soup Spoon came into being in September 2001. Driven by a team of soup loving entrepreneurs, The Soup Spoon draws on the knowledge of a masterful SouperChef, Anna Lim and her business partners in soup, Andrew Chan and Benedict Leow. If this company has one thing on its mind - it's creating a sensational product that will turn The Soup Spoon into the premier soup establishment in Singapore.
 >>Details: The Soup Spoon

Walk into any House of Sundanese Food restaurant and you will be warmly greeted by our service personnel dressed in uniforms to reflect the ease and casual elegance of the Sundanese culture. Thoroughly trained and knowledgeable in Sundanese food, they welcome questions guests may have about any item on the menu. The restaurants are decorated in a blend of traditional Javanese and art decor furnishing complete with original Javanese antiques and art pieces to further enhance your initiation into Sundanese culture and cuisine, creating a quite ambience of a casual yet warm and friendly dining environment.
 >>Details: House of Sundanese Food

The cuisine at Original Sin is born from a rich knowledge of food and its flavours, the love of fresh ingredients and a passion for culinary excellence, its inspiration. Original Sin creates works of art - divine, exciting and healthy cuisines that combine the essence of Mediterranean food and the creativity of culinary director Marisa Bertocchi. Original Sin is the first and only Mediterranean vegetarian restaurant in Singapore and a sister restaurant of the Michelangelo's Group of Restaurants. Original Sin is named after the famous fresco which Italian renaissance artist Michaelangelo painted in the Sistine Chapel. It represents the passion, creativity and skill in our unique and flavourful cuisine.
 >>Details: Original Sin

Turkuaz serves authentic Turkish foods like Turkish Spring Rolls, Raviali with yoghurt and tomato sauce, chicken doner kebab, humus, eggplant salads and so on.
 >>Details: Turkuaz Restaurant & Bar

Dessert Restaurant. Macaron is a stylish new dessert restaurant offering prix fixe menu for both afternoon tea (weekends) and dinner only.
 >>Details: Macaron

Very fine Middle Eastern/Lebanese Cuisine. Food like sultan mezza, beirut mezza, humanus, baba gahnash, labneh, falafel, tabbouleh, cheese borek, baalbeck, kibbeh, lentil soup....
 >>Details: SanoBar

Mongolian Steamboat. It's a mixture of the freshest vegetables, tender strips of mutton, beef, pork, chicken, seafood and steeped in thick and rich stock boiled with over 40 types of herbs and spices. It comes with spicy and non-spicy versions.
 >>Details: The Sheep

Since the opening of the first Esmirada Mediterranean Restaurant in 1994, the Esmirada Group has grown, and now offers a total of five outlets for you and your guests to enjoy. This is due to a combination of three ingredients, which we believe are the key elements to create an exceptional dining experience, and have made our restaurants popular among diners.
 >>Details: Esmirada

ALATURKA RESTAURANT WELCOMES YOU WITH A DELICIOUS TURKISH CUISINE AND UNIQUE AMBIANCE OF TRADITIONAL TURKISH TILES. WE WOULD LIKE TO HAVE YOU IN OUR RENOVATED PREMISES ONE OF THESE FINE DAYS FOR A HEARTWARMING FINE DINING.
 >>Details: Alaturka Restaurant

Singapore's most renowned Middle Eastern restaurant, Café Le Caire was established in 2001 and is the first Arabian themed restaurant to open in the Kampong Glam area. The café has been instrumental in establishing Arab Street and the surrounding areas as a bustling Arabic district in Singapore. Well known for the authentic spread of the finest Arabian cuisine, the relaxed atmosphere and our semua boleh (nothing's impossible) motto adds to the appeal - our customers keep coming back to their favourite corner in Arab Street to dine and socialise.
 >>Details: Cafe Le Caire

Samarkand the Frontier and Moghul Restaurant gets its name from a majestic and beautiful city of Central Asia renowned for its aesthetic prowess. Oft-regarded as “Rome of the East” and “Pearl of the Eastern Muslim World” by poets and historians alike, Samarkand as a city boasts a rich history 2,500 years in the making. It is the one of the oldest cultural centers of the world. Having survived the invasions of Alexander the Great, Ghengiz Khan and Tamur the Great, Samarkand has inadvertently absorbed much of the culinary skill of China, India and Mongolia.
 >>Details: Samarkand

Step into our restaurant to experience the warm hospitality of Kashmir valley, right from ceremoniously washing your hands at the table, in an ornate vessel called Tashtri, you will savor every moment you spend at our restaurant for its true & unique Kashmiri style. Our menu boasts of a splendid variety of vegetarian and non vegetarian gourmet dishes, and authentic Kashmiri dishes are highlighted with our logo - a leaf of maple tree, that adds to the scenic beauty of the valley by it sheer abundance. Spicy or mild, we customize every dish the way you desire so that it tickles your taste buds. We will gladly help you choose the dishes that complement each other.
 >>Details: Kashmir Restaurant

Here at Hjh Maimunah Restaurant, we are also known for our fine selection of signature dishes. One must try the delectable and juicey sudanese grilled chicken, the tempting lemak siput and the wide varieties of barbequed fish. Along with that, dishes such as Sambal GoGoreng, Tahu Telur, Backpepper Beef, Beer Rendang and Beef Ribs Soup are among the more-than-40 selections that you can choose at the restaurants.
 >>Details: Hjh Maimunah Restaurant & Catering Pte Ltd