Surrounded by floor-to-ceiling glass walls and nestled in a rooftop garden in the heart of Orchard Road, Kuriya Penthouse boasts panoramic cityscapes overlooking Istana, Shenton Way and even the Marina Bay area. With its cozy ambience and lush greenery, Kuriya Penthouse is the ultimate hideaway tucked in the middle of the urban jungle. Indulge in Master Chef Koezuka’s sumptuous gastronomical delights using the top-quality ingredients sourced not only from Japan but also from around the world.
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Founded in 2009, SSB quickly established a reputation for high-quality, handmade sushi. Based on the popular Japanese concept, the restaurant set out to provide the best sushi at affordable prices for the busy Raffles Place crowd.As the restaurant’s popularity grew, Standing Sushi Bar opened up two more branches in Singapore and one in Jakarta, Indonesia. Each branch has a distinct character and fit to its neighborhood and of course, delicious sushi.
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Shin Tokyo offers affordable Halal Japanese fusion sushi and sashimi with a wide variety of sushi that includes the creation of “Spicy Sushi Range” that is 1st in Singapore. The menu includes good combination of hot food like Japanese Baked Rice, Japanese Teishoku Sets, Side Dishes and Desserts.Our target customers are young professionals and families.
 >>Details: Shin Tokyo Restaurant

While many Japanese restaurants in Singapore obtain their supplies from Tsukiji market in Tokyo, Chef Thomas’ pioneering spirit presents you with a delightful and novel experience of savouring produce of seafood, fruits and vegetables directly air flown from Sapporo (Hokkaido)  to Singapore on Tuesdays and Fridays.Our loyal regulars keep coming back for more as they know that we have a few prestigious suppliers and therefore, we guarantee the best tasting ingredients for our customers with only the freshest and finest.
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Cosy and comfortable ambience, warm and friendly service.We serve authentic Japanese cuisine, seasonal gourmet items, premium Japanese beer, sake shochu and liquor.Try our creative chef's artfully prepared specialities and sashimi. Don't miss your favourite sushi, kushiyaki, yakimono, agemono, mushimono and konabe items on our menu.
 >>Details: Rakuichi Japanese Restaurant

GO!GO!CURRY! was first introduced at Tokyo’s popular Shinjuku district in May 2004. Today, a total of 27 outlets have been established in Japan and one other, in New York City, USA. Its principal owner, visualizes a prominence of 555 brand outlets in 55 countries across the globe eventually. Marking its inaugural presence in Singapore, GO!GO!CURRY! is situated at Basement Four, Ion Orchard.
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More than 125 years ago, a western food restaurant opened in Kayabacho, Tokyo.  At a time when western cuisine was still rare in Japan, “Yayoiken”, as the restaurant was called, is said to have been cherished by many for its pioneering menus. The original owner was the grandfather of Sueyuki Shioi, the founder of Plenus Co., Ltd.Yayoiken has opened here in Singapore to follow in its predecessor’s footsteps. Having successfully developed a restaurant chain in Japan, and then an expansion into Thailand, we are now among you in Singapore to offer you our unique brand and our new location.
 >>Details: Yayoiken