Welcome to The Mushroom Pot - Singapore's First Mushroom Hot Pot Restaurant - Indulge in the best of Chinese fusion cuisine at The Mushroom Pot. Featuring over 20 types of imported and wild mushrooms, The Mushroom Pot is the first of its kind in Singapore. With our signature mushroom hot pot (steamboat) and variety of exciting mushroom dishes, The Mushroom Pot puts a refreshing twist to traditional Chinese cuisine.
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Fig & Olive is an upscale, cafe and bistro serving food items representing a blend of Western, European and Mediterranean origins. Now you can eat healthy while indulging yourself with Fig & Olive nutritious and delicious meals. Truly an eclectic mix, Fig & Olive leads with gourmet treats like our Award Wining Classic Chicken BBQ Pasta that will satisfy those cravings with a combination of Spaghetti Bolognaise, tender chicken drowned in tasty barbeque sauce, and a serving of steamed vegetables. You can't go wrong with a balanced meal like this of carbohydrates, proteins and vegetables.
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Halia "Malay for ginger" is located in the 1-ha Ginger Garden of the Singapore Botanic Gardens where over 250 species of gingers with their stunning foliage and colourful flowers thrive. Nestled among tall palm trees, surrounded by the vibrant colours of ginger flowers and the lush foliage of tall tropical plants, Halia is set in Singapore's emerald crown jewel, the Singapore Botanic Gardens. We warmly welcome you to experience the many facets of dining in one of the loveliest spots of the island.
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Angelo's artistic background has been married with his culinary skills to produce Michelangelo's. From the very beginning Angelo separated himself from the crowd by providing individually made dishes designed by the customers desires. " FEED ME ANGELO" is what the guest says when they would like to challenge Angelo to prepare a custom designed dish especially for them. Angelo's menu balances traditional Italian cuisine and Asian spices to create a provocative array of selections.
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One of life's greatest pleasures is the unparallel experience of enjoying superb food with a warm, cosy ambience. This experience is about to get even sweeter as celebrity chef and 'Spice Queen' Ms Devagi Sanmugam welcomes you to her exclusive dining home and cooking school. Tucked away from the hustle and bustle of the city, an earthy and intimate setting, coupled with a six-course dinner and fine French wine await you. Dining with Devagi promises a sophisticated dining experience for those who wish to explore beyond the ordinary and discover the full potential of Asian fine dining.
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The Curry Favor experience is a unique combination of authentic quality food and attentive service encompassed in a fun, contemporary dining atmosphere. At Curry Favor we are committed to providing our guests with an exceptional dining experience every time they walk through our doors. Curry Favor is the first Japanese Curry specialty restaurant in Singapore. While there are many curry restaurants from small family owned to large chain stores in Japan, the concept of making Japanese curry the mainstay of a Japanese restaurant is almost unheard of in Singapore before Curry Favor started.
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With our wide choice of cuisines, our top chefs are specially selected and flown in from respective regions of Vietnam, Thailand Indonesia and North India. You can assure of the highest quality in our food served.
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Attractively located at the prime corner of the Pasir Panjang Village, The WestEnd Boutique Restaurant serves up a gastronomical treat in a cheerful and cosy atmosphere. The unique decor of this boutique restaurant stands a beautiful floor to ceiling wall mural of colorful marine life in the deep sea, which provides an excellent backdrop to a wonderful meal. Surronded by pictures of famous musicals and shows, a trip to WestEnd will leave you feeling more than a little nostalgic. The WestEnd serves hearty, familiar tastes from around the continent, offering an array of cuisines such as cheery American, delicate French, colourful Italian, and close-to-heart Asian, in dishes such as steaks, pastas, salads, and many more.
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A fusion of elegant style, cutting ege design and peerless standards, Ku De Ta has already captured the imagination of the world's pleasure seekers. Marina Bay Sands patrons and guests can expect to encounter the finest entertainment destination in South East Asia. The stunning rooftop setting will redefine the concept of sophisticated pleasure for discriminating individuals, whether they seek a playground, a sanctuary or a den. Above all, this will be a place where members will enjoy the finest dining, drinking and entertainment. Welcome to the ultimate leisure venue.The food of Ku De  Ta is modern asian cuisine. With the simplicity of Japan, the  myste ry of Bali, the   tradition of China and the passion of Thailand.We have created a cuisine that metls the boundaries usually associated with ethnic Asian food.
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Tao’s Restaurant is famous for its Set Menu concept of “One price, One Menu, Many Selections”. Our creative modern European and oriental cuisines are all presented with a touch of Zen in “Tao-Ci” pottery plates (thus the name Tao’s). Tao Tzu plates in itself is a fine art, and most importantly, "Tao Tzu" has a high heat withstanding level which will help to preserve the temperature of the food in a very natural way. It integrates art into food, and food into art. An unique dinning concept that should not be missed.
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At Krish, we offer you the most delicious South Asian influenced contemporary European cuisine in a setting which will make your dining experience a most relaxing and pleasurable one. We can accommodate, at any given time, over 300 guests at Krish. The restaurant occupies a beautifully restored, two-storey, colonial-style, black and white house with a large manicured lawn and an alfresco bar area. Elegant yet casual dining takes place at the ground floor while a more sophisticated air fills the dining setting upstairs. Serving gourmet bar snacks as well as a variety of cocktails, beers, ciders and an extensive wine list, Krish's alfresco bar is also perfectly poised for hosting events.
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A chic getaway in the East, 1 TwentySix is the first sea-fronting chic chill-out concept introduced by One Rochester's team.From the sleek floor-to-ceiling glass windows and curvilinear bar in the restaurant, to lush foliage and contemporary furniture outdoors, its sleek architectural design reflects today's cosmopolitan lifestyle living. Wine and dine or simply sip and slip away into the sunset evening by the beach.
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Small restaurant with a maximum of 30 persons by renowned chef Andre. Bookings are required beforehand. The hypothesis of eight characteristics that attempt to discover through cuisine; the nature and significance of ordinary and scientific beliefs while investigating the simplicity of concepts by means of rational argument concerning their presumptions, implications, and interrelationships. The pure and unique hues of nature’s gifts from the land together with scientific research are juxtaposed alongside with the intuitions of the South, where primal aromas and texture evoke the endless trail of memories.
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It all began with a simple belief shared by three secondary school buddies, that good food should be affordable and accessible. And so good food is at the heart of it all because the best reward for an honest day's work is a hearty meal.
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