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| Canelé Pâtisserie Chocolaterie » http://www.canele.com.sg/ Canelé Pâtisserie Chocolaterie officially opened on 22nd September 2004 at Robertson Walk, serving a wide selection of freshly baked bread, pastries and chocolates.
This baby sister of the Les Amis Group is helmed by Executive Pastry Chef, Pang Kok Keong who confesses to having an extremely sweet tooth himself. Inspired by Master Chef Francisco Torreblanca (Spain), Chef Eric Perez (Shanghai) as well as Chef Pierre Hermé (Paris), the former two from whom he learnt.
Chef Pang chose to specialise in Baking, Pastries and Chocolate making after his graduation from SHATEC. The ex-member of the Singapore National Culinary Team is the driving force behind the creations at Canelé, including its bread, pastries, cakes, chocolates and confectioneries. » Details: Canelé Pâtisserie Chocolaterie |
| Dino Cake House & Cafe » http://www.dino.com.sg Dino Cake House & Cafe was first started in 1993. The cafe aims to provide a happy dining experience to the entire family.
We have a very wide range of cakes & pastries catering to both the young & old. Some of our specialties are Mee Siam, Sugar Rolls, Durian Well, Durian Cake, Durian Puffs, Royal Chocolate, Chicken Pie, Curry Puffs, Prune Cheese, Walnut Cake & many other food such as spaghetti, lasagna, pizza etc.
View online, call & pick up!
We also provide cakes both assorted and whole to cater to weddings, 1st Month, birthdays etc. And our product range will be further enhanced come Christmas and Chinese New Year. Where X'mas Logs Cakes, Love Letters, Kuay Bankit becomes available. » Details: Dino Cake House & Cafe |
| The Ice Cream Gallery (Singapore) » http://www.icecreamgallery.com/index.html At The Ice Cream Gallery (Singapore), we make our ice cream in small batches fresh on premises to ensure a consistent homemade taste and quality.
We do not stockpile huge inventories and can offer the guarantee that when you eat our ice cream, it was made that very week. An important fact when considering that most imported brands of ice cream are generally many months old by the time they get to the consumer! » Details: The Ice Cream Gallery (Singapore) |
| The Chocolate Gallery » http://www.chocolategallery.biz/ At The Chocolate Gallery, we are about quality handmade pralines, truffles and imported chocolates from premium chocolate houses.
From wedding favors, to gifts with distinction for your valued business clients, to showing goodwill or saying thank you, for those special corporate customers, employee appreciation/birthdays, customer care programmes, loyalty and incentive schemes. For every occasion – birthdays, anniversaries, office functions, select from a wide range of gift packaging and hampers. We add a personal touch to the simplest of gifts. We also provide chocolate catering for events and office meetings. » Details: The Chocolate Gallery |
| Switzco Design & Gift » http://www.designer-chocolates.net/ SWITZCO Design & Gift takes pride in producing Fine Embossed Chocolates - Designer Chocolates. Our exclusive patent pending embossing process precisely reproduces images on a chocolate base in contrasting coloured chocolate. Virtually any image, corporate logo, or text can be delicately reproduced in sharp detail. » Details: Switzco Design & Gift |
| The V Tea Room » http://www.thevtearoom.com/ The V Tea Room is a very unique place that speaks to your heart,
from the very first day of discovery...
The beginning of spring is a welcome to all things new and beautiful.
Let our daily offerings of European warm bakes,
luxurious pleasures of signature liqueur teacakes and
the scrumptious buffet of original tea room recipes, fulfill your taste for
something different, yet familiarly close to home.
Paired with the tea room’s delightful choices of specially-selected premium teas and velvety liqueur concoctions, our famous service culture will definitely leave you
with an enchanting experience... » Details: The V Tea Room |
| Ice Cream Chefs » http://www.IceCreamChefs.com Super premium, dense and flavorful Singapore hand made and home made ice cream dessert and cakes with local, traditional, customised flavors.
Made using our special preparation method, the texture of Ice Cream Chef's Super Premium Ice Cream is irresistibly smooth and very dense. The texture is different from any other ice cream you have tasted and we personally inspect every batch to ensure the highest quality. » Details: Ice Cream Chefs |
| Provence Singapore Pte Ltd » http://www.provence.com.sg/ PROVENCE is a unique European style bakery and cafe in Singapore to serve the widest selection of authentic European breads made from the finest ingredients and wheat imported from France.
Not only is PROVENCE bread hand-made, it is made from scratch. Every single process is carefully handled and controlled to perfection. From measuring the right proportion of ingredients, mixing and kneading of the dough, fermenting, baking to finishing and decorating - every piece of bread is a synergy of the best choice ingredients, quality wheat from France and expert baking skills of PROVENCE. » Details: Provence Singapore Pte Ltd |
| Yamseng Delights » http://www.yamseng.com/ Yamseng Delights is a Singapore-based retailer of premium cakes and other delights. Our business is based exclusively on "Made-to-Order-for Delivery". Each cake is, therefore, specially baked to our clients’ requirements (as much as we can accommodate).
Let it be a birthday party, a wedding anniversary, Christmas, Valentine’s Day,…, Yamseng Delights helps you celebrate all the occasions with wonderfully baked cakes. » Details: Yamseng Delights |
| Yue Yan Delicacies » http://www.yueyan.com.sg/ We manufacture and supply a wide variety of cakes, pastries, seasonal kuehs and wedding favours. The range includes our signature pineapple shortcakes, lapis cakes, fancy ‘nian gaos’ and konnyaku jellies. At Yue Yan Delicacies, we believe in using only the finest ingredients and no preservatives are added into our production process. » Details: Yue Yan Delicacies |
| Gelare Singapore » http://www.gelare.com.sg/ As the cravings for home-made style, extra rich, wholesome ice cream grows stronger; the search for a truly super premium ice cream began. After years of research and experimentation across countries, and assistance of some of the very experienced people in the ice cream industry, modifying ice cream machines, testing flavours and perfecting recipes, a wonderful hybrid that duplicated the old fashion, home-made ice cream was formulated. This exceptionally creamy and uniquely delicious ice cream came to be known as Geláre » Details: Gelare Singapore |
| By The Servings » http://www.bytheservings.com/ By The Servings is pleased to announce the successful launch of our flagship store! Since October 2006, customers have been able to enjoy home-cooked desserts made tenderheartedly and traditionally by mothers and grannies in the heart of the commercial district! Offers great tasting desserts like Bugs Bunny (Carrot Raisin Jelly),In All Fairness(Barley Gingko with Beancurd Skin),Mango Tango, Chilled Mango Sago with Pomelo & Watermelon, Traditional Peanut Soup, Oriental Beauty(Traditional Almond Cream), Pink Balls(Peanut Rice Balls in Rose Buds Syrup),Popeye’s Pudding(Spinach Pudding), Purple Petals(Hawthorn Roselle Nata De-Coco Jelly,Red Scarlet(Red Bean, Yam & Sago with Milk), Wild Blossoms(Glutinous Rice with Wolfberry) and much more. » Details: By The Servings |
| Culina Private Limited » http://www.culina.com.sg/ Food & pastry. Culina also has two gourmet shops located in Orchard Boulevard and Bukit Timah road. Products on offer at both shops are similar to what is being distributed to the finest restaurants in Singapore. Customers are given the opportunity to purchase an extensive range of fresh seasonal fruits, vegetable and seafood, as well as smaller artisan quality producers of Europe and Australia. Wines and beverages exclusive to Culina are also on offer at its shops. Both shops are open 7 days a week. Monday to Saturday from 10am to 8pm, and Sunday from 10am to 6pm. » Details: Culina Private Limited |
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